What do diet-induced changes in phase I and II enzymes tell us about prevention from exposure to heterocyclic amines?

James S. Felton, Michael A. Malfatti

Research output: Contribution to journalArticlepeer-review

9 Scopus citations
Original languageEnglish (US)
JournalJournal of Nutrition
Issue number10
StatePublished - Oct 2006
Externally publishedYes

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Food Science

Cite this