The physical and enzymatic properties of Escherichia coli recA protein display anion-specific inhibition

Joseph P. Menetski, Abraham Varghese, Stephen C. Kowalczykowski

Research output: Contribution to journalArticle

23 Citations (Scopus)

Abstract

The enzymatic activities of Escherichia coli recA protein are sensitive to ionic composition. Here we report that sodium glutamate (NaGlu) is much less inhibitory to the DNA strand exchange, DNA-dependent ATPase, and DNA binding activities of the recA protein than is NaCl. Both joint molecule formation and complete exchange of DNA strands occur (albeit at reduced rates) at NaGlu concentrations as high as 0.5 M whereas concentrations of NaCl greater than 0.2 M are sufficient for complete inhibition. The single-stranded DNA (ssDNA)-dependent ATPase activity is even less sensitive to inhibition by NaGlu; ATP hydrolysis stimulated by M13 ssDNA is unaffected by 0.5 M NaGlu and is further stimulated by E. coli ssDNA binding protein ∼2-fold. Finally, NaGlu has essentially no effect on the stability of recA protein-∈M13 DNA complexes, with concentrations of NaGlu as high as 1.5 M failing to dissociate the complexes. Surprisingly, NaGlu also has little effect on the concentration of NaCl required to disrupt the recA protein-∈M13 DNA complex, demonstrating that destabilization is dependent on both the concentration and type of anionic rather than cationic species. Quantitative analysis of DNA binding isotherms establishes that the intrinsic binding affinity of recA protein is affected by the anionic species present and that the cooperativity parameter is relatively unaffected. Consequently, the sensitivity of recA protein-ssDNA complexes to disruption by NaCl does not result from the competitive effects associated with cation displacement from the ssDNA upon protein binding but rather results from anion displacement upon complex formation. The magnitude of this anion-specific effect on ssDNA binding is large relative to that of other nucleic acid binding proteins.

Original languageEnglish (US)
Pages (from-to)10400-10404
Number of pages5
JournalJournal of Biological Chemistry
Volume267
Issue number15
StatePublished - May 25 1992

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Rec A Recombinases
Escherichia coli Proteins
Escherichia coli
Anions
Single-Stranded DNA
DNA
DNA-Binding Proteins
Sodium Glutamate
Chemical analysis
Nucleic Acids
Isotherms
Adenosine Triphosphatases
Cations
Hydrolysis
Carrier Proteins
Adenosine Triphosphate
Joints
Molecules

ASJC Scopus subject areas

  • Biochemistry

Cite this

The physical and enzymatic properties of Escherichia coli recA protein display anion-specific inhibition. / Menetski, Joseph P.; Varghese, Abraham; Kowalczykowski, Stephen C.

In: Journal of Biological Chemistry, Vol. 267, No. 15, 25.05.1992, p. 10400-10404.

Research output: Contribution to journalArticle

Menetski, JP, Varghese, A & Kowalczykowski, SC 1992, 'The physical and enzymatic properties of Escherichia coli recA protein display anion-specific inhibition', Journal of Biological Chemistry, vol. 267, no. 15, pp. 10400-10404.
Menetski, Joseph P. ; Varghese, Abraham ; Kowalczykowski, Stephen C. / The physical and enzymatic properties of Escherichia coli recA protein display anion-specific inhibition. In: Journal of Biological Chemistry. 1992 ; Vol. 267, No. 15. pp. 10400-10404.
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