The effects of moderate whole grain consumption on fasting glucose and lipids, gastrointestinal symptoms, and microbiota

Danielle N. Cooper, Mary E. Kable, Maria L. Marco, Angela De Leon, Bret Rust, Julita E. Baker, William Horn, Dustin Burnett, Nancy L. Keim

Research output: Contribution to journalArticlepeer-review

27 Scopus citations

Fingerprint

Dive into the research topics of 'The effects of moderate whole grain consumption on fasting glucose and lipids, gastrointestinal symptoms, and microbiota'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences