| Original language | English (US) |
|---|---|
| Journal | Journal of Nutrition |
| Volume | 132 |
| Issue number | 6 SUPPL. 1 |
| State | Published - 2002 |
Fingerprint
Newborn Animals
kittens
Felidae
Caseins
Biological Availability
Lysine
bioavailability
casein
lysine
neonates
Cats
cats
Diet
Growth
diet
animals
Keywords
- Bioavailability
- Feline
- Growth
- Lysine
- Processing
ASJC Scopus subject areas
- Medicine (miscellaneous)
- Food Science
Cite this
Larsen, J. A., Calvert, C. C., & Rogers, Q. (2002). Processing of dietary casein decreases bioavailability of lysine in growing kittens. Journal of Nutrition, 132(6 SUPPL. 1).
Processing of dietary casein decreases bioavailability of lysine in growing kittens. / Larsen, Jennifer A; Calvert, C. Christopher; Rogers, Quinton.
In: Journal of Nutrition, Vol. 132, No. 6 SUPPL. 1, 2002.Research output: Contribution to journal › Article
Larsen, JA, Calvert, CC & Rogers, Q 2002, 'Processing of dietary casein decreases bioavailability of lysine in growing kittens', Journal of Nutrition, vol. 132, no. 6 SUPPL. 1.
Larsen JA, Calvert CC, Rogers Q. Processing of dietary casein decreases bioavailability of lysine in growing kittens. Journal of Nutrition. 2002;132(6 SUPPL. 1).
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