Partition of Selected Antioxidants in Corn Oil-Water Model Systems

Shu Wen Huang, Edwin N. Frankel, Robert Aeschbach, J. Bruce German

Research output: Contribution to journal › Article

102 Citations (Scopus)
Original languageEnglish (US)
JournalJournal of Agricultural and Food Chemistry
Volume45
Issue number6
StatePublished - Jun 1997

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Propyl Gallate
Gallic Acid
Corn Oil
Catechin
Polysorbates
alpha-Tocopherol
Emulsions
Antioxidants
Water
6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid
salvin
methyl carnosate
rosmarinic acid
carnosol

Keywords

  • α-tocopherol
  • Antioxidants
  • Carnosic acid
  • Carnosol
  • Catechin
  • Corn oil triglycerides
  • Emulsion
  • Gallic acid
  • Methyl carnosate
  • Partition coefficient
  • Propyl gallate
  • Rosmarinic acid
  • Trolox
  • Tween 20

ASJC Scopus subject areas

  • Agricultural and Biological Sciences (miscellaneous)
  • Food Science
  • Chemistry (miscellaneous)

Cite this

Huang, S. W., Frankel, E. N., Aeschbach, R., & German, J. B. (1997). Partition of Selected Antioxidants in Corn Oil-Water Model Systems. Journal of Agricultural and Food Chemistry, 45(6).

Partition of Selected Antioxidants in Corn Oil-Water Model Systems. / Huang, Shu Wen; Frankel, Edwin N.; Aeschbach, Robert; German, J. Bruce.

In: Journal of Agricultural and Food Chemistry, Vol. 45, No. 6, 06.1997.

Research output: Contribution to journal › Article

Huang, SW, Frankel, EN, Aeschbach, R & German, JB 1997, 'Partition of Selected Antioxidants in Corn Oil-Water Model Systems', Journal of Agricultural and Food Chemistry, vol. 45, no. 6.
Huang SW, Frankel EN, Aeschbach R, German JB. Partition of Selected Antioxidants in Corn Oil-Water Model Systems. Journal of Agricultural and Food Chemistry. 1997 Jun;45(6).
Huang, Shu Wen ; Frankel, Edwin N. ; Aeschbach, Robert ; German, J. Bruce. / Partition of Selected Antioxidants in Corn Oil-Water Model Systems. In: Journal of Agricultural and Food Chemistry. 1997 ; Vol. 45, No. 6.
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