| Original language | English (US) |
|---|---|
| Title of host publication | Handbook of Nutraceuticals and Functional Foods, Second Edition |
| Publisher | CRC Press |
| Pages | 145-153 |
| Number of pages | 9 |
| ISBN (Electronic) | 9781420006186 |
| ISBN (Print) | 0849364094, 9780849364099 |
| State | Published - Apr 19 2016 |
Fingerprint
Lipoproteins
Fish Oils
fish oils
Metabolism
lipoproteins
Fish
metabolism
Oils
ASJC Scopus subject areas
- Medicine(all)
- Engineering(all)
- Agricultural and Biological Sciences(all)
Cite this
Karakas, S. E. (2016). Omega-3 fish oils and lipoprotein metabolism. In Handbook of Nutraceuticals and Functional Foods, Second Edition (pp. 145-153). CRC Press.
Omega-3 fish oils and lipoprotein metabolism. / Karakas, Siddika E.
Handbook of Nutraceuticals and Functional Foods, Second Edition. CRC Press, 2016. p. 145-153.Research output: Chapter in Book/Report/Conference proceeding › Chapter
Karakas, SE 2016, Omega-3 fish oils and lipoprotein metabolism. in Handbook of Nutraceuticals and Functional Foods, Second Edition. CRC Press, pp. 145-153.
Karakas SE. Omega-3 fish oils and lipoprotein metabolism. In Handbook of Nutraceuticals and Functional Foods, Second Edition. CRC Press. 2016. p. 145-153
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