New whole blood methods and instruments: Glucose measurement and test menus for critical care

Gerald J Kost, D. A. Wiese, T. P. Bowen

Research output: Chapter in Book/Report/Conference proceedingChapter

11 Citations (Scopus)
Original languageEnglish (US)
Title of host publicationJournal of the International Federation of Clinical Chemistry
Pages160-172
Number of pages13
Volume3
Edition4
StatePublished - 1991

Fingerprint

Blood Chemical Analysis
Equipment Design
Critical Care
Hematocrit
Blood Glucose
Linear Models
Regression Analysis
Glucose

ASJC Scopus subject areas

  • Clinical Biochemistry

Cite this

Kost, G. J., Wiese, D. A., & Bowen, T. P. (1991). New whole blood methods and instruments: Glucose measurement and test menus for critical care. In Journal of the International Federation of Clinical Chemistry (4 ed., Vol. 3, pp. 160-172)

New whole blood methods and instruments : Glucose measurement and test menus for critical care. / Kost, Gerald J; Wiese, D. A.; Bowen, T. P.

Journal of the International Federation of Clinical Chemistry. Vol. 3 4. ed. 1991. p. 160-172.

Research output: Chapter in Book/Report/Conference proceedingChapter

Kost, GJ, Wiese, DA & Bowen, TP 1991, New whole blood methods and instruments: Glucose measurement and test menus for critical care. in Journal of the International Federation of Clinical Chemistry. 4 edn, vol. 3, pp. 160-172.
Kost GJ, Wiese DA, Bowen TP. New whole blood methods and instruments: Glucose measurement and test menus for critical care. In Journal of the International Federation of Clinical Chemistry. 4 ed. Vol. 3. 1991. p. 160-172
Kost, Gerald J ; Wiese, D. A. ; Bowen, T. P. / New whole blood methods and instruments : Glucose measurement and test menus for critical care. Journal of the International Federation of Clinical Chemistry. Vol. 3 4. ed. 1991. pp. 160-172
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