| Original language | English (US) |
|---|---|
| Title of host publication | Food Microbiology |
| Subtitle of host publication | In Human Health and Disease |
| Publisher | CRC Press |
| Pages | 91-107 |
| Number of pages | 17 |
| ISBN (Electronic) | 9781498708791 |
| ISBN (Print) | 9781498708784 |
| State | Published - Jan 5 2016 |
ASJC Scopus subject areas
- Medicine(all)
- Engineering(all)
- Agricultural and Biological Sciences(all)