| Original language | English (US) |
|---|---|
| Pages (from-to) | 51-61 |
| Number of pages | 11 |
| Journal | Australian Journal of Dairy Technology |
| Volume | 62 |
| Issue number | 2 |
| State | Published - 2007 |
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Milk
ingredients
Genes
milk
genes
ASJC Scopus subject areas
- Industrial and Manufacturing Engineering
- Food Science
Cite this
Bruce German, J., & Freeman, S. L. (2007). Milk: Genes, targets, ingredients, mechanisms and benefits, a perspective. Australian Journal of Dairy Technology, 62(2), 51-61.
Milk : Genes, targets, ingredients, mechanisms and benefits, a perspective. / Bruce German, J.; Freeman, Samara L.
In: Australian Journal of Dairy Technology, Vol. 62, No. 2, 2007, p. 51-61.Research output: Contribution to journal › Article
Bruce German, J & Freeman, SL 2007, 'Milk: Genes, targets, ingredients, mechanisms and benefits, a perspective', Australian Journal of Dairy Technology, vol. 62, no. 2, pp. 51-61.
Bruce German J, Freeman SL. Milk: Genes, targets, ingredients, mechanisms and benefits, a perspective. Australian Journal of Dairy Technology. 2007;62(2):51-61.
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