Looking into the future of foods and health

J. Bruce German

Research output: Contribution to journalArticle

4 Scopus citations

Abstract

The health of the population is compromised by poor dietary choices. Resolving this situation will require a substantial investment at many levels of science, agriculture and food industrialisation. If such investments are undertaken they will provide the opportunity to change the food marketplace from a product centric, to a consumer centric, strategy competing to deliver health benefits to individuals.

Original languageEnglish (US)
Pages (from-to)109-120
Number of pages12
JournalInnovation: Management, Policy and Practice
Volume10
Issue number1
Publication statusPublished - 2008

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Keywords

  • Assessment
  • Food
  • Health
  • Metabolomics food reformulation
  • Personalising

ASJC Scopus subject areas

  • Management of Technology and Innovation

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