Iron Nutrition

Weng In Leong, Bo Lönnerdal

Research output: Chapter in Book/Report/Conference proceedingChapter

8 Scopus citations
Original languageEnglish (US)
Title of host publicationIron Physiology and Pathophysiology in Humans
PublisherHumana Press Inc.
Pages81-99
Number of pages19
ISBN (Electronic)9781603274852
ISBN (Print)9781603274845
DOIs
StatePublished - Jan 1 2012

Keywords

  • Bioavailability
  • Dietary iron intake
  • Food iron
  • Fortification
  • Heme iron
  • Iron
  • Iron Requirements
  • Nutrition
  • Supplementation

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Leong, W. I., & Lönnerdal, B. (2012). Iron Nutrition. In Iron Physiology and Pathophysiology in Humans (pp. 81-99). Humana Press Inc.. https://doi.org/10.1007/978-1-60327-485-2_5