Effects of excess leucine on growth and food selection.

Quinton Rogers, R. I. Tannous, A. E. Harper

Research output: Contribution to journalArticle

23 Scopus citations
Original languageEnglish (US)
Pages (from-to)561-572
Number of pages12
JournalJournal of Nutrition
Volume91
Issue number4
StatePublished - Apr 1 1967
Externally publishedYes

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Rogers, Q., Tannous, R. I., & Harper, A. E. (1967). Effects of excess leucine on growth and food selection. Journal of Nutrition, 91(4), 561-572.