| Original language | English (US) |
|---|---|
| Pages (from-to) | 303-318 |
| Number of pages | 16 |
| Journal | Journal of Nutrition |
| Volume | 96 |
| Issue number | 3 |
| State | Published - Nov 1 1968 |
| Externally published | Yes |
Fingerprint
deficiency diseases
protein deficiencies
threonine
free amino acids
dietary protein
small intestine
methionine
casein
digestion
muscles
liver
amino acids
rats
diet
animals
tissues
ASJC Scopus subject areas
- Food Science
- Medicine (miscellaneous)
Cite this
Leung, P. M., Rogers, Q., & Harper, A. E. (1968). Effect of amino acid imbalance on plasma and tissue free amino acids in the rat. Journal of Nutrition, 96(3), 303-318.
Effect of amino acid imbalance on plasma and tissue free amino acids in the rat. / Leung, P. M.; Rogers, Quinton; Harper, A. E.
In: Journal of Nutrition, Vol. 96, No. 3, 01.11.1968, p. 303-318.Research output: Contribution to journal › Article
Leung, PM, Rogers, Q & Harper, AE 1968, 'Effect of amino acid imbalance on plasma and tissue free amino acids in the rat.', Journal of Nutrition, vol. 96, no. 3, pp. 303-318.
Leung PM, Rogers Q, Harper AE. Effect of amino acid imbalance on plasma and tissue free amino acids in the rat. Journal of Nutrition. 1968 Nov 1;96(3):303-318.
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