Diagnosis of oleander poisoning in livestock

Francis D. Galey, Dirk M. Holstege, Konstanze H. Plumlee, Elizabeth Tor, Bill Johnson, Mark L Anderson, Patricia C Blanchard, Frank Brown

Research output: Contribution to journalArticle

58 Scopus citations

Abstract

Since mid-1989, 37 cases of oleander poisoning in livestock have been diagnosed at the California Veterinary Diagnostic Laboratory System. The most frequent source for oleander exposure was plant clippings. Sudden death was the most common presenting complaint. Other signs reported included diarrhea, pulmonary edema, tachycardia, cardiac arrhythmias, colic, and lethargy. In the past, a presumptive diagnosis of oleander poisoning could be based only on matching clinical signs with evidence of consumption of oleander. A new 2 dimensional Thin-layer chromatography analysis of ingesta for oleandrin and an awareness of lesions in heart muscle have greatly improved the ability to diagnose oleander toxicosis.

Original languageEnglish (US)
Pages (from-to)358-364
Number of pages7
JournalJournal of Veterinary Diagnostic Investigation
Volume8
Issue number3
StatePublished - Jul 1996

ASJC Scopus subject areas

  • Microbiology
  • veterinary(all)

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    Galey, F. D., Holstege, D. M., Plumlee, K. H., Tor, E., Johnson, B., Anderson, M. L., Blanchard, P. C., & Brown, F. (1996). Diagnosis of oleander poisoning in livestock. Journal of Veterinary Diagnostic Investigation, 8(3), 358-364.