Abstract
The mechanical properties of the bone, which vary when the structure of collagen molecules is altered by heat treatment, is determined using a local abattoir. The results indicate that as the heat increases, the bone mechanical properties decreases. This is most likely due to the structure changes of collagen molecules caused by varied temperature.
| Original language | English (US) |
|---|---|
| Title of host publication | Southern Biomedical Engineering Conference - Proceedings |
| Place of Publication | Piscataway, NJ, United States |
| Publisher | IEEE |
| Pages | 112 |
| Number of pages | 1 |
| State | Published - 1998 |
| Externally published | Yes |
| Event | Proceedings of the 1998 17th Southern Biomedical Engineering Conference - San Antonio, TX, USA Duration: Feb 6 1998 → Feb 8 1998 |
Other
| Other | Proceedings of the 1998 17th Southern Biomedical Engineering Conference |
|---|---|
| City | San Antonio, TX, USA |
| Period | 2/6/98 → 2/8/98 |
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ASJC Scopus subject areas
- Engineering(all)
Cite this
Contribution of collagen to bone mechanical properties. / Wang, X.; Athanasiou, K. A.; Agrawal, C. M.
Southern Biomedical Engineering Conference - Proceedings. Piscataway, NJ, United States : IEEE, 1998. p. 112.Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
}
TY - GEN
T1 - Contribution of collagen to bone mechanical properties
AU - Wang, X.
AU - Athanasiou, K. A.
AU - Agrawal, C. M.
PY - 1998
Y1 - 1998
N2 - The mechanical properties of the bone, which vary when the structure of collagen molecules is altered by heat treatment, is determined using a local abattoir. The results indicate that as the heat increases, the bone mechanical properties decreases. This is most likely due to the structure changes of collagen molecules caused by varied temperature.
AB - The mechanical properties of the bone, which vary when the structure of collagen molecules is altered by heat treatment, is determined using a local abattoir. The results indicate that as the heat increases, the bone mechanical properties decreases. This is most likely due to the structure changes of collagen molecules caused by varied temperature.
UR - http://www.scopus.com/inward/record.url?scp=0031699189&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=0031699189&partnerID=8YFLogxK
M3 - Conference contribution
AN - SCOPUS:0031699189
SP - 112
BT - Southern Biomedical Engineering Conference - Proceedings
PB - IEEE
CY - Piscataway, NJ, United States
ER -