Comparative proteomics of human and macaque milk reveals species-specific nutrition during postnatal development

Kristen L. Beck, Darren Weber, Brett S. Phinney, Jennifer T. Smilowitz, Katie Hinde, Bo Lönnerdal, Ian F Korf, Danielle G. Lemay

Research output: Contribution to journalArticle

33 Scopus citations

Abstract

Milk has been well established as the optimal nutrition source for infants, yet there is still much to be understood about its molecular composition. Therefore, our objective was to develop and compare comprehensive milk proteomes for human and rhesus macaques to highlight differences in neonatal nutrition. We developed a milk proteomics technique that overcomes previous technical barriers including pervasive post-translational modifications and limited sample volume. We identified 1606 and 518 proteins in human and macaque milk, respectively. During analysis of detected protein orthologs, we identified 88 differentially abundant proteins. Of these, 93% exhibited increased abundance in human milk relative to macaque and include lactoferrin, polymeric immunoglobulin receptor, alpha-1 antichymotrypsin, vitamin D-binding protein, and haptocorrin. Furthermore, proteins more abundant in human milk compared with macaque are associated with development of the gastrointestinal tract, the immune system, and the brain. Overall, our novel proteomics method reveals the first comprehensive macaque milk proteome and 524 newly identified human milk proteins. The differentially abundant proteins observed are consistent with the perspective that human infants, compared with nonhuman primates, are born at a slightly earlier stage of somatic development and require additional support through higher quantities of specific proteins to nurture human infant maturation.

Original languageEnglish (US)
Pages (from-to)2143-2157
Number of pages15
JournalJournal of Proteome Research
Volume14
Issue number5
DOIs
StatePublished - May 1 2015

Keywords

  • comparative biology
  • development
  • human
  • infant
  • lactation
  • LC-MS/MS
  • macaque
  • milk
  • nutrition
  • proteome

ASJC Scopus subject areas

  • Biochemistry
  • Chemistry(all)

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    Beck, K. L., Weber, D., Phinney, B. S., Smilowitz, J. T., Hinde, K., Lönnerdal, B., Korf, I. F., & Lemay, D. G. (2015). Comparative proteomics of human and macaque milk reveals species-specific nutrition during postnatal development. Journal of Proteome Research, 14(5), 2143-2157. https://doi.org/10.1021/pr501243m