Alterations in fatty acid composition of murine keratinocytes with in vitro cultivation

Roslyn Rivkah Isseroff, D. T. Martinez, V. A. Ziboh

Research output: Contribution to journalArticle

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Abstract

The availability of methods for the in vitro cultivation of keratinocytes has spawned numerous studies utilizing these systems to analyze epidermal biochemical pathways, e.g., eicosanoid production. To determine whether these culture systems are indeed valid models for studies of eicosanoid products, we analyzed the fatty acid (FA) composition, especially of eicosanoid precursors linoleic acid (LA) and arachidonic acid (AA), of cultured and noncultured mouse keratinocytes. Neonatal mouse epidermal keratinocytes were cultivated in Dulbecco's modification of Eagle's medium + 10% fetal calf serum (FCS). Lipids of the cultivated cells, as well as noncultivated keratinocytes and whole epidermis were extracted in CHCl3:MeOH (2:1) and lipid classes separated by thin-layer chromatography. The FA composition of the total lipid extract as well as of the phospholipid class was determined by gas-liquid chromatography of FA methyl esters. There was a gradual decrease in the LA levels in the cultured cells; by day 5 of culture the cells demonstrated a 4-fold (p < 0.001) decrease in LA as compared to either noncultured cells or whole epidermis. Levels of AA, on the other hand, remained unchanged during culture. Analysis of the FCS used in the culture medium revealed that the level of LA was 4-fold lower than that of normal mouse serum. Since LA is an essential FA which is not synthesized by the cell, the decreased LA in cultured cells probably results from the paucity of this FA in the FCS-containing culture medium. These studies indicate that keratinocytes cultivated in FCS-containing medium demonstrate profound alterations in levels of LA. Hence, in vitro keratinocyte studies dependent on cellular polyunsaturated FA substrates should be interpreted with caution. The relationship of altered cellular levels of LA on keratinocyte differentiation remains to be determined.

Original languageEnglish (US)
Pages (from-to)131-134
Number of pages4
JournalJournal of Investigative Dermatology
Volume85
Issue number2
StatePublished - 1985

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Linoleic Acid
Keratinocytes
Fatty Acids
Chemical analysis
Eicosanoids
Serum
Lipids
Arachidonic Acid
Epidermis
Culture Media
Cultured Cells
Cells
Thin layer chromatography
Eagles
Essential Fatty Acids
In Vitro Techniques
Liquid chromatography
Thin Layer Chromatography
Unsaturated Fatty Acids
Cell culture

ASJC Scopus subject areas

  • Dermatology

Cite this

Alterations in fatty acid composition of murine keratinocytes with in vitro cultivation. / Isseroff, Roslyn Rivkah; Martinez, D. T.; Ziboh, V. A.

In: Journal of Investigative Dermatology, Vol. 85, No. 2, 1985, p. 131-134.

Research output: Contribution to journalArticle

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