Medicine & Life Sciences
Reading
100%
Resource Allocation
48%
Young Adult
47%
Food
41%
Short-Term Memory
28%
Memory
28%
Health
26%
Acculturation
20%
Food Supply
20%
Pilots
20%
Self-Control
20%
Students
19%
Motivation
18%
Telemedicine
17%
Language
16%
Cooking
16%
Electronic Data Processing
15%
Learning
15%
Income
15%
Self-Management
14%
Emotions
14%
Efficiency
13%
Serving Size
12%
Empowerment
12%
Forms and Records Control
12%
Community Networks
11%
Decision Making
11%
Personal Health Records
11%
Social Perception
10%
Cognitive Aging
10%
Aviation
10%
Diet
9%
Semantic Web
9%
Social Media
9%
Aptitude
9%
Poverty
9%
Diet Therapy
9%
Hispanic Americans
8%
Education
8%
Climate
8%
Interviews
8%
Adrenal Glands
8%
Chronic Disease
8%
Fats
7%
Age Groups
7%
Self Concept
7%
Health Surveys
7%
Social Class
7%
Uncertainty
7%
Community-Based Participatory Research
7%
Social Sciences
age difference
82%
young adult
41%
nutrition
35%
knowledge
28%
health information
27%
food
25%
text processing
21%
resources
20%
comprehension
17%
time
16%
self-regulation
16%
performance
15%
health
14%
adulthood
13%
activation
12%
expertise
11%
air traffic control
11%
nutrition situation
9%
chronic illness
8%
trustworthiness
8%
semantics
8%
level of knowledge
8%
segmentation
8%
empowerment
8%
internet community
8%
efficiency
8%
acculturation
7%
information processing
7%
assimilation
7%
self-image
7%
expert
7%
age group
7%
emotion
6%
learning
6%
decision making
6%
illness
6%
narrative
6%
social status
6%
climate
6%
literature
5%
uncertainty
5%
student
5%
regression
5%
